Cruelty Free Footwear and Lifestyle Accessories Butterfly for ethical fair trade products

go to shopping cart No items

Excl. Tax: £12.99 Incl. Tax: £12.99

The Joy of Vegan Baking

Excl. Tax: £12.99 Incl. Tax: £12.99

Whether you want to bake dairy- and egg-free for health, ethical, or environmental reasons, The Joy of Vegan Baking lets you have your cake and eat it, too! Featuring 150 familiar favorites -- from cakes, cookies, and crepes to pies, puddings, and pastries -- this book will show you just how easy, convenient, and delectable baking without eggs and dairy can be.

A seasoned cooking instructor and self-described "joyful vegan," author Colleen Patrick-Goudreau puts to rest the myth that vegan baking is an inferior alternative to non-vegan baking, putting it in its rightful place as a legitimate contender in the baking arena. More than just a collection of recipes, this informative cookbook is a valuable resource for any baker -- novice or seasoned.
Learn just how easy it is to enjoy your favorite homespun goodies without compromising your health or values: Chocolate Chip Scones
  Cranberry Nut Bread
  Lemon Cheesecake
  Dessert Crepes
  Strawberry Pie with Chocolate Chunks
  Cinnamon Coffee Cake
  Chocolate Peanut Butter Cupcakes
  Raspberry Sorbet
  Oatmeal Raisin Cookies
  Soft Pretzels
  Blueberry Cobbler
  Chocolate Almond BrittleFree of saturated fat, cholesterol, and lactose, but full of flavor, flair, and familiarity, each and every recipe will have you declaring I can't believe it's vegan!


Complete with luscious color photos, this book will be an essential reference for every vegan.

Author:
Colleen Patrick-Goudreau
Format:
Paperback, 288 Pages
ISBN:
9781592332809
Publisher:
Fair Winds Press

Be the first to review this product

  • You're reviewing: The Joy of Vegan Baking

  • More information about Delivery Charges

    More information about Returns Policy

  • Fill in your details and we will call you back to answer your questions about this product.

    • * Required Fields

Cruelty Free since 1993